The post {Introduction to Pastry} – Vanilla Pastry Cream – Crema de vanilie appeared first on Pastry Workshop.
For the longest of times I would avoid making vanilla pastry cream, but after recently experimenting with choux pastry, choux a la creme and eclairs, I felt like it was time to give pastry cream another chance. I used to find it too thick and dense in the past, but this recipe turn my world… …READ MORE
The post {Introduction to Pastry} – Vanilla Pastry Cream – Crema de vanilie appeared first on Pastry Workshop.
Stiripesurse.ro
