The post Lavender Shortbreads appeared first on Pastry Workshop.
I find that lavender is one of the toughest flavors to use in desserts. Too much of it and it tastes like soap, too little and it tastes like nothing. But I was determined for these lavender shortbreads to find the needed balance and I believe I did. Another delicious dessert using this aroma is…
The post Lavender Shortbreads appeared first on Pastry Workshop.
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